Showing posts with label Side Dish. Show all posts
Showing posts with label Side Dish. Show all posts

Wednesday, March 30, 2011

Corn Casserole.


Ingredients:
1 can creamed corn (15oz)
1 can whole kernel corn, undrained (15oz)
2 eggs, beaten 
2 tbs. sugar
2/3 cup corn bread mix(from package)
1/4 cup unsalted butter melted 
2 jalapenos, stemmed,seeded, and minced (optional)
1 cup grated sharp cheddar cheese, divided
Directions:
    Preheat oven to 350 degrees.
    stir the corn,eggs,sugar,corn bread mix, melted butter, jalapenos, and 1/2 cup cheese together in a large bowl.
    transfer mixture to a buttered 8x8 inch baking pan
    bake for 40 min. remove and sprinkle the remaining 1/2 cup cheese on the top and then bake for 20 more min.
    allow to cool for 5min then serve and enjoy!!
brent and i love this recipe and it won't hurt to double it, bc trust me you'll love it!! if you do double it use a 9x13 pan:)

Friday, June 18, 2010

Cold Pasta Salad

  • Broccoli
  • Tomatoes
  • Cucumbers
  • Mushrooms
  • Whole Wheat Spaghetti Noodles
  • Drops of Olive Oil
  • 1/4 Cup Vinegar
  • T Oregano
  • T Chives
  • Italian Dressing
Mix the blue ingredients and a bowl and let it marinade for a bit!

Cook the noodles and let them cool!! I learned the hard way ....do not overcook them!!

Cut the veggies and mix with the marinade and the Italian Dressing!!

Wednesday, June 9, 2010

Mac & Cheese.

My Daughter usually is our Mac & Cheese Maker ;) She follows Kit's Mac&Ch. But this is another good one!!

Ingredients

1 (8 ounce) package whole wheat pasta
1 (8 ounce) package shredded sharp Cheddar cheese
1 (12 ounce) container small curd cottage cheese
1 (8 ounce) container sour cream
1/4 cup grated Parmesan cheese
salt and pepper to taste
1 cup dry bread crumbs
1/4 cup butter, melted

Directions

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain.
In 9x13 inch baking dish, stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper. In a small bowl, mix together bread crumbs and melted butter. Sprinkle topping over macaroni mixture.
Bake 30 to 35 minutes, or until top is golden.