Corn Casserole.

Ingredients:

1 can creamed corn (15oz)

1 can whole kernel corn, undrained (15oz)

2 eggs, beaten 

2 tbs. sugar

2/3 cup corn bread mix(from package)

1/4 cup unsalted butter melted 

2 jalapenos, stemmed,seeded, and minced (optional)

1 cup grated sharp cheddar cheese, divided

Directions:

    Preheat oven to 350 degrees.

    stir the corn,eggs,sugar,corn bread mix, melted butter, jalapenos, and 1/2 cup cheese together in a large bowl.

    transfer mixture to a buttered 8x8 inch baking pan

    bake for 40 min. remove and sprinkle the remaining 1/2 cup cheese on the top and then bake for 20 more min.

    allow to cool for 5min then serve and enjoy!!

brent and i love this recipe and it won't hurt to double it, bc trust me you'll love it!! if you do double it use a 9x13 pan:)