Monday, November 29, 2010

Our First Vegetarian Thanksgiving Menu!

Breakfast:
Pumpkin Cream Cheese Muffins

Appetizers or Snacks:
Berries with Sour Cream Sauce
Calico Corn Salsa
Spinach Dip

Lunch:
Ratatouille 
Mashed Tator/Gravy .....of Course!
Vegan Homemade Stuffing .....not vegan though we will use butter and not margarine!
Cream Cheese Corn
Sour Cream Biscuits

Desserts:
Pumpkin Cheesecake
Old Fashioned Sugar Cookies (Cut Out, Bake and Decorate FUN!)
Peppermint Bark

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