This recipe is from a friend of mine. We made it and it is SOOO good :)
1. You take the eggplant (2 large) and peel the skin off.
2. Slice it thin.
3. Bread with Italian bread crumbs and fry them.
4. Layer them in a pan with sauce and cheese, and heat in the oven.
We cooked our noodles and added them to #4 :)